Thymeby Aimee Amodio | More from this Blogger 19 Aug 2008 05:17 PM Thyme is another herb that may be most popular in the kitchen... but is useful elsewhere. The little flowers on the plant attract bees and make thyme popular in garden borders. Thyme grows well in windowsill and container gardens, and has a long history in both cooking and medicine. Ancient writings refer to both common thyme (Thymus vulgaris) and wild mountain thyme (Thymus praecox articus). The name may come from a Greek word for courage... or a similar word meaning "to fumigate". Both meanings are applicable to the plant -- thyme can be invigorating but it was also burned to help chase insects from the home. A few uses for thyme over the years:
In essential oil form, thyme is too strong to be used undiluted. Thymol (thyme essential oil) can cause dizziness, nausea and diarrhea, headache, and weakness. Do not use thyme essential oil without first diluting it in a carrier oil or lotion. Do not take thyme essential oil internally -- you can use the leaves and sprigs safely in cooking and in teas. Learn more about Aimee Amodio ![]() Aimee is a fiction writer... dog lover... music lover... Relevanthealth tags User Comments No comments on this article yet. Be the first to comment! Community Tags herbs, herbal remedies, thyme Discuss this article
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